This natural process coffee is from Idido area, close to the town of Yirgacheffe in the Gedeo zone of southern Ethiopia. This is coffee with subtle floral undertones, spring-like melon and raspberry compounds with nice acidity and sweetness of honey and vanilla.
NATURAL YIRGACHEFFE IDIDO Gr 1
Coffee Specification
Coffee Type
NATURAL YIRGACHEFFE IDIDO GR 1
Origin
Ethiopia
Geographical Region
Southern Part of Ethiopia, SNNP Region, Sidama Zone, Sidamo, ldoid
Average Altitude
1800 - 2200 masl
Species
WAS100% Arabica
Variety
Ethiopian Heirlooms
Crop Year
2018/19
Harvesting Time
October onward
Processing Method
Fully Washed
Cup
Floral, peach, strawberry, delicate, long finish